Authentic Indian Cuisine Awaiting You
Experience the rich flavors of India at our restaurant.
Experience the rich flavors of India at our restaurant.
At Yellow Handi, we pride ourselves on serving authentic Indian cuisine made from traditional recipes. Our dishes are crafted using the finest ingredients, ensuring an unforgettable dining experience.
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Spicy and crispy fried chicken bites, marinated with a zesty blend of herbs and spices, garnished with curry leaves and green chilies.
Crispy cauliflower florets tossed in a spicy, tangy sauce, garnished with fresh scallions and sesame seeds for a zesty kick.
A fiery blend of mixed vegetables and aromatic spices encased in delicate Tibetan-style dumplings.
Juicy dumplings filled with creamy, rich chicken, perfectly steamed and served with a spicy tomato chutney.
Crispy golden pastries stuffed with spiced potatoes and peas, served with tangy tamarind chutney.
Crispy samosas broken into pieces, topped with tangy chutneys, yogurt, and a sprinkle of sav for a flavorful street food delight.
Crispy samosas broken into pieces, topped with tangy chutneys, yogurt, and a sprinkle of sav for a flavorful street food delight.
Crispy golden pastry filled with spiced minced lamb and peas, served with a tangy mint chutney
Crispy golden pastry filled with spiced minced lamb and peas, served with a tangy mint chutney
Fiery paneer cubes tossed with bell peppers and onions in a zesty chili sauce—bold and irresistible!
Masala Fries are crispy potato fries tossed in a tangy and spicy blend of Indian seasonings for a flavorful twist on a classic snack.
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A tangy and crunchy mix of puffed rice, crispy sev, potatoes, onions, and tamarind chutney.
A tangy and crunchy mix of puffed rice, crispy sev, potatoes, onions, and tamarind chutney.
Crispy, golden shrimp tossed in a tangy, spicy 65 sauce with onions, bell peppers, and jalapeños for an irresistible flavor punch.
Mozzarella sticks deep fried
A crisp, seasoned lentil wafer topped with a spicy blend of onions, tomatoes, and herbs.
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Succulent paneer cubes marinated in a fragrant blend of tandoori spices and yogurt, skewered and grilled to a perfect char, served with a zesty cilantro-mint chutney.
Marinated paneer cubes infused with tangy pickling spices, skewered and grilled to a smoky, savory perfection, served with a zesty green chutney.
Succulent paneer cubes marinated in creamy spices, grilled to perfection for a melt-in-your-mouth experience.
Add a description a Tandoori shrimp is a delicious appetizer that showcases succulent shrimp coated in a marinade of yogurt and aromatic spices. Perfect as an appetizer or main course, it can be paired with a variety of accompaniments such as naan bread or saffron rice.Hot-off-the-grill tandoori shrimp, with its charred exterior and tender flesh, is so good for Indian-inspired cookouts. The shrimp are marinated in a yogurt-based mixture of spices and then grilled until they are cooked through a
Salmon Tikka is a delightful Indian dish that features bite-sized chunks of salmon, marinated in a flavorful spice mixture, and then cooked to perfection.
Pompano fish marinated with traditional south Indian masala and cooked in tandoor .served with mint chutney .
A delectable mix of tandoori chicken, malai chicken, lamb seekh kebab and tandoori prawns.
A tantalizing trio of succulent chicken boti, marinated in three distinct spice blends and grilled to smoky perfection for a flavor-packed experience.
A chicken tikka sizzler is a dish where marinated chicken tikka is served on a heated plate with onions, bell papers, cabbage. It is typically eaten with green coriander and tamarind chutney served with onion and lemon or used in preparing an authentic chicken tikka.
Achari chicken tikka sizzler is a dish where marinated chicken tikka is served on a heated plate with onions, bell papers, cabbage. It is typically eaten with green coriander and tamarind chutney served with rings and lemon or used in preparing an authentic Achari chicken tikka.
Tender chicken pieces marinated in a vibrant blend of fresh herbs, spinach, and spices, grilled to smoky perfection, and served with a refreshing mint-yogurt dip.
Tikka Tender chicken pieces marinated in a rich and creamy blend of yogurt, cheese, and mild spices, grilled to juicy perfection, and served with a side of mint-coriander chutney.
Juicy chicken drumsticks marinated in aromatic spices and grilled to perfection—a smoky, flavorful delight!
Juicy minced chicken skewers infused with aromatic spices, grilled to perfection.
Lamb Seekh Kebab is a Mughlai delicacy prepared with minced Goat Meat , onions and a blend of spices. It is a delicious and mildly spicy dish that has incredible taste and flavours. These succulent kebabs are ideal appetizers or meal.kebabs are typically cooked on a skewer over hot stones and Burning Coal in Earthen Kiln maintaining freshness and tenderness , so the kebabs come out juicy , and is then served on a bed of fresh cut vegetables on a piping hot sizzling platter , and served with fre
Freshly baked breads, crafted to perfection—your everyday indulgence.
Soft, Naan infused clarify butter.
Soft, Nan infused with a fragrant blend of garlic and cilantro—a perfect kick for garlic lovers!
Soft, Nan infused with a fiery blend of chilies and spices—a perfect kick for spice lovers!
Certainly! Cheese Naan is a delightful Indian flatbread that combines the softness of naan with the goodness of melted cheese.
Tandoori roti is an Indian popular flat bread made with whole wheat flour.
Soft, buttery roti loaded with fragrant garlic, a flavor explosion in every bite!
Soft, roti infused with a fiery blend of chilies and spices—a perfect kick for spice lovers!
Stuffed potato in a wheat flour with cilantro, chopped onion, and spices.
Onion Kulcha are delicious whole wheat flatbreads stuffed with piquant onions, spicy green chillies and savory spices. Also known as pyaz Kulcha, this is a crispy Kulcha variant made in many Punjabi homes for breakfast. Here I share my family recipe for making these delish stuffed onion flatbread.
Aromatic Rice with choice of Protein The dish is then covered, its lid secured with dough, and then the biryani is cooked over a low flame. This is definitely a special occasion dish.
Veg. biryani is a symphony of aromatic basmati rice, expertly cooked with a perfect blend of spices and fresh vegetables.
Each biryani is a symphony of aromatic basmati rice, expertly cooked with a perfect blend of spices, Paneer and fresh vegetables.
Each biryani is a symphony of aromatic basmati rice, expertly cooked with a perfect blend of spices and melody of Shrimps.
Each biryani is a symphony of aromatic basmati rice, expertly cooked with a perfect blend of spices and tender Chicken.
Each biryani is a symphony of aromatic basmati rice, expertly cooked with a perfect blend of spices and tender juicy goat .
Each biryani is a symphony of aromatic basmati rice, expertly cooked with a perfect blend of spices and tender juicy lamb meat.
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